Prevention of Food Adulteration Act, 1954 with Prevention of Food Adulteration Rules, 1955

By: Material type: TextTextLanguage: English Publication details: New Delhi Indian Law Book Company 2004Edition: 20Description: 512 24x16cm PBSubject(s): DDC classification:
  • 340 ILB
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Item type Current library Collection Call number Status Date due Barcode
Books Books KLE Law College, Bengaluru Law 340 ILB (Browse shelf(Opens below)) Available 006063

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